Proper pizza.
Available frozen or fresh.

The classics you love, on a light Neapolitan-style base and generous with the mozzarella. Frozen in local shops, cooked fresh at parties, weddings and pop-ups.

Who we are

Ten years of Pizza Fridays

I'm Jim. I've been making pizza for about ten years, and it started in the kitchen at home with a domestic oven and a lot of trial and error. Then an Ooni, then a Gozney. Pizza Friday has been a fixture in our house ever since.

Friends kept saying the same thing: they wished they could get pizza like that locally. So I stopped explaining how to make it and started making it for people.

Now you'll find us cooking fresh at pop-ups, parties and weddings around Kingswinford, and our frozen pizzas in farm shops, butchers and delis nearby. Same dough either way, made by hand in small batches and fermented for 24 hours.

Read our story

Two ways to get one

Frozen or fresh

Frozen

Made by hand and stocked in farm shops, butchers and delis around the Black Country. Home, freezer, oven, done.

Where to buy

Fresh

Cooked to order in front of you at pop-ups, parties and weddings. We bring the oven.

Find us

The menu

The classics with a twist

Think Pepperoni, Margherita, ham and mushroom, your classic favourites, but on a light and airy Italian inspired base — Neapolitan-style.

We're not shy on the toppings either. No one complained about extra cheese, right?

All 12 inch.

Margherita (V)

Tomato, mozzarella, parmesan, basil, olive oil

The Veggie One (V)

Tomato, mozzarella, parmesan, olive oil. Choice of: mushroom, peppers, red onion, sweetcorn, jalapeños

Pepperoni

Tomato, mozzarella, parmesan, pepperoni, olive oil

Ham & Portobello

Tomato, mozzarella, parmesan, ham, mushrooms, garlic butter, parsley, olive oil

Sweet Heat Pepperoni

Tomato, mozzarella, parmesan, pepperoni, jalapeños, sweet piquanté peppers, olive oil

The BBQ Chicken

BBQ sauce, mozzarella, parmesan, pulled chicken, red onion, sweetcorn, olive oil

Cheesy Garlic Pizza (V)

Butter, garlic, parsley, parmesan, mozzarella

(V) suitable for vegetarians. Prices vary by stockist and by event. Full allergen information is on each pizza.

Stockists

Want to sell our pizzas?

We supply frozen pizzas to farm shops, butchers and delis. If you'd like to stock us, drop us a line and we'll sort you out.

Trade enquiries